Description
This zesty cake certainly tickles your tastebuds! A moist and light lemon sponge filled with zingy Buttercream and lemon curd, this cake can be enjoyed at any occasion.
Lemon Drizzle
£20.95
Zingy springy lemon sponges filled with lemon curd and topped with zesty lemon buttercream. Delish!
Out of stock
Additional information
| INGREDIENTS & ALLERGENS | Baking spread (MILK), sugar, EGGS, self-raising flour (WHEAT), lemon juice and zest, baking powder, MILK, butter (MILK), icing sugar, lemon curd (EGGS) Made in a kitchen that handles NUTS |
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| SHELF LIFE & STORAGE | For optimum deliciousness, store your cake in your 'VCT' Tin, or an airtight container, where it should last around 5 days Cake can also be frozen, where it will last up to 3 months Each cake contains 10-12 portions |
